Assist with creating and managing the staffing schedule to ensure adequate coverage for each flight. Other duties as assigned Be flexible and willing to perform any other tasks or responsibilities as required by the company to meet operational needs. Qualifications Prior work experience Education Certification/licenses (if applicable) Airport Badge/Security Clearance (if

Summary Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities Prepares espresso orders for customers and catering using standard measures and

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and as

Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following Key Responsibilities Manages cost controls and controls expend

JOB TITLE Front Desk Assistant Covington Clinic GENERAL SUMMARY OF DUTIES Greeting patients Performing check in procedures Maintaining current demographic and insurance information in computer and in the chart Performing office opening procedures, petty cash balancing, co pay/co insurance collection, and assisting patients as needed Primary focus is servicing patients in

BE authentic. BE influential. BE the expert. Be all that and more at Colliers. At Colliers, we help leaders succeed by helping them build amazing workplaces, businesses and communities around the world. We do this by thinking differently, sharing innovative ideas and offering a unique and collaborative workplace where you can succeed. Who you are As a Hospitality Manager

Spa Front Desk Job Locations US GA Atlanta Requisition ID 2024 47953 Category Spa Position Type Regular Full Time FLSA Status Non Exempt Location Name The Whitley, A Luxury Collection About Us Join Team Whitley! Located right in the heart of Buckhead with convenient access to the highway and two Marta Train stations, the Whitley has an awe inspiring view of the city skyli

The Guest Services Representative ("GSR") position must demonstrate and promote a strong commitment to providing the best possible experience for our guests. The position is responsible for assisting guests at all times, answering phones, and checking in and checking guests out in accordance with company guidelines and procedures. The GSR also is responsible for completin

House Attendant The Candler Hotel, Atlanta Requisition ID 2024 53091 Category Housekeeping Job Location US GA Atlanta Property Candler Hotel Atlanta, Curio Collection by Hilton Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant

The Executive Chef will be responsible for overseeing kitchen operations and directing the preparation of meals in accordance with corporate programs and guidelines. Essential Duties and Responsibilities Culinary Production and Quality Lead daily culinary production ensuring food quality, presentation, and compliance with safety standards. Determine food presentation and

Prepares and serves food according to set standards. Maintains safe standards throughout all food preparation and storage areas. Monitors and assists in daily cleanup of kitchen. Reports Dietary issues to supervisor. Monitors and obtains supplies needed for kitchen. Promotes safety and proper sanitation in kitchen. Controls food waste. Education and Experience High School

This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities Coordinates activities of kitchen personnel engaged in preparation of food

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities

Front Desk Agent Requisition ID 2023 44941 Category Front Office Operations Job Location US GA Duluth Property Residence Inn Atlanta Gwinnett Compensation Type Hourly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets incl

Director of Rooms Savannah Requisition ID 2024 53065 Category Front Office Operations Job Location US GA Savannah Property Hotel Bardo Savannah Compensation Type Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in major U.S. gateway citi